1 Hour Beer Bread
buttery, crispy, and delicious this recipe is very easy to make with only 6 ingredients.
Equipment
- oven
- mixing bowl
- mixing spoon
- loaf pan
Ingredients
Ingredients
- 3 cups all purpose flour, unbleached
- 3 tsp baking powder
- 1 tsp salt
- ¼ cup granulated sugar
- 1 can beer, I used non-alcoholic budweiser
- ½ cup melted butter
Instructions
Instructions
- preheat over to 375°F
- mix dry ingredients together
- add the full can of beer
- mix until dough forms
- place dough into greased loaf pan
- pour melted butter on top of dough
- bake for 1 hour