Cottage Cheese Stuffed Tomatoes
This recipe is very easy to make, it's healthy, and it's an excellent source of protein! Try this with any dressing and veggies you like. Perfect for meal prep and kicking off the new year with a bang!
Equipment
- 1 cutting board
- 1 mixing bowl
- 1 chef's knife
- 1 spoon
Ingredients
- 3 medium tomatoes I used beefsteak
- 1 carton cottage cheese
- ⅓ cup carrot, grated
- ⅓ cup cucumber, diced
- ⅓ cup green onion, finely chopped
- 4 radishes, coarsely grated
- ¼ tsp salt
- 1 tbsp Italian-style dressing
- parsley or dill for garnish
Instructions
- cut tomatoes in half crosswise. scoop out pulp and seeds; drain.
- in a medium bowl, combine cottage cheese, carrot, cucumber, onion, radishes, drained tomato pulp, salt, and dressing; mix lightly.
- Spoon into tomatoes and garnish with fresh dill or parsley sprigs.
- makes 6 servings; 67 calories each.
Video
@bold.carly Vintage Recipes - cottage cheese in tomatoes - it’s actually sooo yummy & low-cal! Happy 2022! #vintagerecipe #cottagecheeserecipe #stuffedtomatoes
♬ this is what falling in love feels like - JVKE