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white bean hummus

White Bean Hummus

Inspired by Rebar Modern Kitchen Cookbook. This white bean hummus recipe is easy to make and very healthy.
Prep Time 5 minutes
Course Appetizer, Snack
Cuisine Mediterranean
Servings 4

Equipment

  • food processor
  • measuring cups

Ingredients
  

Ingredients

  • 1 can white beans, drained & rinsed
  • 1 bulb garlic bulb roasted 400°F for 35 mins with EVOO & salt
  • 2 tbsp fresh sage, chopped
  • ¼ cup pine nuts, toasted
  • ¼ tsp sea salt
  • 1 juice of one lemon
  • cup EVOO
  • 1 tsp water only needed if it's too thick

Instructions
 

Instructions

  • Roast garlic for 35 mins at 400°F
  • Blend all ingredients in the food processor until desired consistency.
  • Store in the fridge for up to 3 days.
Keyword appetizer, dip, hummus, snack