Oven Roasted Asparagus
Only 5 ingredients and ready in under 15 minutes
Equipment
- 1 baking sheet
Ingredients
- 1 bunch fresh asparagus
- 1 tbsp olive oil
- 1 tbsp lemon juice
- 1 tsp garlic powder
- 1/4 cup parmesan cheese, grated
- salt and pepper
Instructions
- place asparagus on parchment paper on a baking sheet
- preheat oven to 400°F
- cover asparagus in olive oil, lemon juice, garlic powder, salt and pepper
- toss until coated
- sprinkle parmesan cheese on top
- bake for 8-12 minutes
- enjoy!